The Atlanta Food & Wine Festival was full of surprises for me this year. An Atlanta native (but resident of Charleston my entire adult life), I thought I knew what to expect from Atlanta: Good food. Great food, even. Great drinks. Basil and Bubbly

Seafood is the star of the menu at the Darling Oyster Bar, but even non-seafood lovers can be made happy here. Located inside a 115-year-old storefront, the restaurant, designed by Smith Hanes, is an ode to the classic oyster bar with rich ink blue interiors, faded wood tables in ...

The Darling managed to shine in all the rain at the Atlanta Food & Wine Festival. Martinis and oysters were a hit in the connoisseur tent. Eater Atlanta